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In Flight Catering 

Lunch & Dinner Menu 


We take pride in making all of our sauces, soups, dressings, etc. from scratch and always use local & sustainable products when available.

Herb Crusted Montana Beef Tenderloin

pan roasted & served chilled, roasted red pepper & almond sauce

Grilled Asparagus

burrata cheese, heirloom tomato, crispy prosciutto, lemon vinaigrette

Duck Prosciutto Crostini

cherry chutney, chèvre cheese, balsamic macerated strawberries, pistachio

Smoked Trout

cucumber canapé, avocado tzatziki, mango salsa

Prosciutto Wrapped Caramelized Apples

chèvre cheese, cherry-rosemary jam

Grilled Jerk Chicken Skewers

cilantro - mint honey

Hummus & Pita

pickled vegetables, roasted garlic

Cheese Board

imported & domestic cheeses, dried fruit, grapes, crackers

Charcuterie Board

selection of cured meats, olives, mustard, caramelized onions, roasted peppers, crackers

Vegetable Crudités

assorted dips

Shrimp Cocktail

poached wild jumbo shrimp, cocktail sauce or pineapple sweet chili sauce

Salads & Soups


balsamic sautéed mushrooms, grilled asparagus, tomato, marinated red onion, chèvre cheese, roasted tomato vinaigrette

Asian Quinoa Salad

red cabbage, carrot, cucumber, bell pepper, edamame, radish, gochujang vinaigrette

Roasted Pear Salad

field greens, berries, gorgonzola, cucumber, spiced walnuts, port vinaigrette


mixed greens, grilled chicken, bacon, avocado, tomato, scallion, hard egg, balsamic vinaigrette

Mediterranean Mixed Greens

artichoke hearts, bell pepper, cucumber, kalamata olives, feta cheese, tomato, lemon vinaigrette


romaine, garlic & herb croutons, shaved Parmesan, lemon, caesar dressing

Spinach Salad

cucumber, feta, strawberry, crispy prosciutto, candied black pepper pecans, hibiscus-mint vinaigrette


Add a protein:

Montana beef tenderloin 

Alaskan Halibut

Organic chicken breast 

Elk Tenderloin Medallions 

Wild shrimp

Colombia River King Salmon 


Chilean Sea Bass



Charred Tomato & Bell Pepper

Roasted Butternut Squash Bisque

Zucchini Basil

Chicken Noodle or Chicken Wild Rice 

Tom Ka Gai

Bison Chili


Sandwiches & Casual Items

Boxed lunch

choice of sandwich or wrap, pasta (or similar) salad, fresh fruit, kettle chips, cookie, condiments


Sandwich Options: Roasted Turkey, Ham, Roast Beef, Montana Wagyu Pastrami, Grilled Chicken, Chicken Salad, Tuna Salad, Egg Salad, Vegan Chickpea salad


Cheddar, Swiss, Havarti, Pepper Jack, Provolone


rye, sourdough, wheat, ciabatta, focaccia


Sandwiches are also available as an assorted sandwich tray


Sous Vide Pulled Pork Sandwich or Sliders

ancho-huckleberry barbecue sauce, sweet garlic pickles


Bison Sliders

cheese, caramelized onion, tomato, lettuce


Nantuket Fluke Tacos

cabbage slaw, pineapple salsa, corn tortillas




Wild Mushroom Ravioli

roasted butternut squash cream sauce, spiced almonds, shaved grana padano or marinara, shaved grana padano


Montana Beef Tenderloin

fig & red wine demi glace, gorgonzola whipped potatoes, vegetable


Vegan Chana Masala

long grain rice, cilantro, lemon


Montana Pork Tenderloin

herb crusted, pomegranate anise sauce, sweet potato gratin, vegetable


Bison Osso Bucco

creamy polenta, gremolata


Pan Seared Alaskan Halibut

cucumber dill yogurt sauce, heirloom tomato, wilted spinach, crispy pancetta


Seared Rocky Mountain Elk Medallions

coffee & cocoa sauce, raspberry & red onion confit, wild rice


Columbia River King Salmon

pistachio crusted,  strawberry mint salsa, balsamic reduction, roasted sweet potato, vegetable


Pan Roasted Organic Chicken Breast

tarragon-tomato sauce, herb roasted potatoes, vegetable


Bacon Wrapped Hudson Valley Duck Breast Roulade

roasted apples, calvados sauce, potato pancakes


Vegetarian Eggplant Parmesan

artichoke & lemon tagliatelle pasta


New York Cheesecake

mixed berry coulis, caramel sauce, or chocolate sauce


Assorted Fresh Baked Cookies 


Chocolate Flourless Torte

creme chantilly, raspberries


Citrus Olive Oil Cake

whipped mascarpone, macerated berries


Triple Chocolate Brownies

dark chocolate ganache

All items provided by Koolfire Catering LLC are produced in a kitchen facility that contains wheat/gluten, milk, eggs, peanuts, tree nuts, fish, shellfish and soy. Before placing an order with Koolfire Catering LLC, please advise of any allergies. Koolfire Catering will use its best efforts to prevent any cross contamination, but we can not be held liable for any allergic reactions.


Koolfire Catering is not responsible for the handling of the food once it has been delivered.

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