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In-Flight Lunch & Dinner Menu

We also offer breakfast. Menu coming soon

 

 

Appetizers

We take pride in making all of our sauces, soups, dressings, etc. from scratch and always use local, organic & sustainable products when available.
 

Herb Crusted Montana Beef Tenderloin

pan roasted & served sliced & chilled, roasted red pepper & almond sauce

Miso & Gochujang Glazed Sweet Potato (vegan)

citrus coconut yogurt sauce, toasted pistachio

Smoked Trout Deviled Eggs

beet brined eggs, pickled red onion

Prosciutto Wrapped Caramelized Apples

whipped gorgonzola, spiced cherry coulis

Lemon & Herb Marinated Chicken Skewers

cucumber tzatziki

Asian Barbecue Baby Back Ribs

local MT pork ribs, Asian style bbq sauce, cucumber salad

Hummus & Pita (vegan)

crudite & pickled vegetables, roasted garlic

Cheese Board

imported & domestic cheeses, dried fruit, grapes, crackers

Charcuterie Board

selection of cured meats, olives, mustard, caramelized onions, roasted peppers, crackers

Stuffed Medjool Dates

local chèvre cheese, almonds, peppered bacon, chili oil

Vegetable Crudités

assorted dips

Shrimp Cocktail

poached wild jumbo shrimp, cocktail sauce, lemon

Salads & Soups

Arugula

balsamic sautéed mushrooms, grilled asparagus, tomato, marinated red onion, chèvre cheese, roasted tomato vinaigrette

Asian Quinoa Salad

red cabbage, carrot, cucumber, bell pepper, edamame, radish, gochujang vinaigrette

Roasted Pear Salad

field greens, berries, gorgonzola, cucumber, spiced walnuts, port vinaigrette

Cobb

mixed greens, grilled chicken, bacon, avocado, tomato, scallion, hard egg, gorgonzola,  balsamic vinaigrette

Mediterranean Mixed Greens

artichoke hearts, bell pepper, cucumber, kalamata olives, feta cheese, tomato, lemon vinaigrette

Caesar

romaine, garlic & herb croutons, shaved Parmesan, lemon, caesar dressing

Spinach Salad

roasted beets, dried cherries, cucumber, mandarin orange, chevre cheese, peppered pecans, pistachio-orange vinaigrette

 

Add a protein:

Montana Beef Tenderloin 

Alaskan Halibut

Chilean Sea Bass

Organic Chicken Breast 

Elk Tenderloin Medallions 

Wild shrimp

Wild King Salmon 

Copper River Sockeye Salmon

Quinoa

Wild Boar Tenderloin

Tofu

 

Soups:

Charred Tomato & Bell Pepper (vegan)

Roasted Butternut Squash Bisque

Braised Bison Tortilla Soup

Chicken Noodle or Chicken Wild Rice 

Bison Chili

Wild Mushroom (vegan)

 

Sandwiches & Casual Items

 

Boxed lunch

choice of sandwich or wrap, pasta (or similar) salad, fresh fruit, kettle chips, cookie, condiments

 

Sandwich Options: Roasted Turkey, Ham, Roast Beef (made in house), Montana Wagyu Pastrami, Grilled Organic Chicken, Chicken Salad, Tuna Salad, Egg Salad, Vegan Chickpea salad

 

Cheddar, Swiss, Havarti, Pepper Jack, Provolone

 

multigrain, sourdough, wheat, ciabatta, baguette, rye

 

Cold sandwiches are also available as an assorted sandwich tray

 

Blackened Copper River Sockeye Salmon Sandwich

heirloom tomato, lettuce, pickled red onion, dill havarti, lemon aioli, toasted artisan English muffin

 

Bison Sliders

Bourbon caramelized onions, cheese, ancho-huckleberry barbecue sauce, toasted brioche bun

Pulled Pork Sliders

barbecue sauce, sweet garlic pickles,  brioche bun

Montana Flat Iron Steak Sandwich

grilled & sliced local beef, sautéed peppers, onions & mushrooms, cheese, roasted garlic aioli, grilled demi baguette

Beef Stroganoff

local beef tenderloin, egg noodles

Chicken Parmesan

crispy organic chicken breast, marinara, fresh mozzarella, basil, pasta, vegetable

 

Entrees

 

Cashew & Coconut Crusted Alaskan Halibut

tropical whipped sweet potato, red curry sauce, mango salsa, vegetable

 

Montana Beef Tenderloin

smoked tomato & herb Demi, roasted garlic whipped potatoes, vegetable

 

Vegan Chana Masala

long grain rice, cilantro, lemon

 

Montana Pork Tenderloin

herb crusted, strawberry balsamic sauce, sweet potato gratin, vegetable

 

Red Wine Braised Montana Wagyu Short Rib

creamy parmesan polenta, chimichurri, vegetable

Chilean Sea Bass 

basil pesto, blistered tomatoes, spinach & forest mushroom wild rice

 

Furikake Crusted Wild King Salmon

blueberry ginger sauce, miso & gochujang glazed sweet potato, vegetable

 

Roasted Organic Airline Chicken Breast

smoked pepper butter, herb roasted baby potatoes, vegetable

Pan Seared Hudson Valley Duck Breast

coffee & cocoa sauce, cardamom rice, vegetable

 

Wild Shrimp & Vegetable Pasta

artichoke & lemon tagliatelle pasta, garlic & olive oil, shaved parmesan

Dessert

Gluten Free Vanilla Cheesecake

mixed berry coulis, fresh berries

Mini Chocolate Bundt Cake

chocolate ganache, berries

 

Assorted Fresh Baked Cookies 

 

Chocolate Flourless Torte

creme chantilly, raspberries

 

Citrus Olive Oil Cake

whipped cream, mixed berry coulis

 

Triple Chocolate Brownies

dark chocolate ganache

Avocado & Coconut Chocolate Pudding (vegan)

maple, macadamia "whipped cream", cacoa nibs

Kid's Menu

Baked Chicken Fingers

chips or fries, fresh fruit

Pasta & Marinara

grated parmesan

Roasted Organic Chicken Breast

steamed vegetables, choice of rice, fries or mashed potatoes

Grilled MT Beef Tenderloin

steamed vegetables, choice of rice, fries or mashed potatoes

Grilled Cheese Sandwich

chips or fries, fresh fruit

Mac & Cheese

Boxed Lunch

choice of sandwich, chips, fruit, vegetables & dip, cookie

Pan Roasted Wild Salmon

steamed vegetables, choice of rice, fries or mashed potatoes

Pulled Pork Sliders

barbecue sauce, sweet garlic pickles, brioche bun

Bison Sliders

cheese, chips, brioche bun

Quesadilla

choice of cheese, chicken, or beef, with salsa, sour cream

Individual Snack Box

fresh fruit, cheese & crackers, vegetables & dip, Kelly Jean Snacks protein bites

All items provided by Koolfire Catering LLC are produced in a kitchen facility that contains wheat/gluten, milk, eggs, peanuts, tree nuts, fish, shellfish and soy. Before placing an order with Koolfire Catering LLC, please advise of any allergies. Koolfire Catering will use its best efforts to prevent any cross contamination, but we can not be held liable for any allergic reactions.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Orders placed are subject to cancellation fees.

 

Koolfire Catering is not responsible for the handling of the food once it has been delivered.

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